Bikin Kue Lumpur Dengan Toping Kismis

Bikin Kue Lumpur Dengan Toping Kismis – You intend to make cooking a cake Indonesia? Indonesia does have a variety of cuisines cake. It feels too varied and not lose with cakes made abroad. Moreover, pastries Indonesia can also be used as a mainstay for big parties you.

Suppose you intend to make a big celebration, then you can create one Indonesian cake called cake tray sweet potato. This cake memuliki two yellow bottom layer is made of sweet potatoes, white sedengkan another layer made of a mixture of rice flour, starch and coconut milk. How to make?

First, prepare material bottom layer: 300 grams of sweet potato wana yellow reddish-merhan, 60 grams of flour, 50 grams of rice flour, 125 grams of sugar, 250 ml thick coconut milk from 1 coconut, 1 teaspoon gelatin powder and ½ teaspoon salt smooth.

The third makes the top layer: first peeled sweet potatoes, steamed until soft and puree while hot. Then smooth yam mixed with rice flour, starch, milk, gelatin, sugar and salt until smooth. Then strain and set aside. Lastly prepare a cake mold tray that has been spread with oil. Pour the batter into the cake pan potato to as high as ¾ mold. Steam for until the dough hardens.

Fourthly make the bottom layer: Mix rice flour, cornflour and salt mix evenly. Then pour hot water and coconut milk little by little, stirring constantly until the mixture evenly and strain. Finally pour the batter onto the bottom layer prior to full mold. Lastly steamed back for 20 minutes until cooked cake. Remove and let cool. So sweet potato pie tray is also ready to be served.

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