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How to Make Recipe Bubur Sumsum

How to Make Recipe Bubur Sumsum – This is a kind of porridge marrow porridge made with rice flour which will be served concurrently with a sauce made from brown sugar, or in the Java language, we know him Juruh. In this broth porridge does not use a mixture of coconut milk, but instead of rice flour mixed with coconut milk. The menu is porridge marrow so many people who love it. Marrow porridge because they have a soft texture and very delicious when eaten. Usually porridge marrow is presented as breaking fast menu.

To make this type of porridge, of course, is easy because the material – the material to be used in the making was also very easy to find. Not only that, as in the manufacture of pulp, this kind does not take a long time. There are so many ways to use this cord to make porridge. And the development of more advanced age, the creation – a new creation in manufacturing kinds of porridge is also growing. As only the color on porridge marrow that is usually white, are now given a green color of food coloring or pandan leaves, to be more interesting and has a special aroma, or can be made in accordance with the creations and tastes of each. Here is a way of making porridge marrow practical in accordance with the manufacture of pulp marrow in general. Later you will be able to know and learn the making of a we’ll share next time.

100 grams of rice flour
½ tsp salt
3 pieces of pandan leaves, torn, for the node
650 ml coconut milk from 1 coconut

100 ml of water
200 grams of brown sugar, chopped
2 pieces of pandan leaves, made a knot

How to make it
Mix some coconut milk, salt and rice flour, stirring. Set aside.
Boil the remaining milk with pandan leaves using medium heat, stirring all the time. Pour the flour mixture made earlier, stirring until thickened and reduced.
Mix all sauce ingredients, boil until thickened and then filtered.
Serve topped with a sauce of pureed white sugar. before you can see.


How to make a simple pizza is delicious and tasty

How to make a simple pizza is delicious and tasty – Pizza is a food or non-food specialties native to Indonesia, but its existence is favored by many people. Evidenced by the many shops or restaurants Pizza is almost always paid by the customer. In addition, a pizza delivery service is almost never empty because the is delicious food, tasty, filling, although the price is a bit expensive for the size of a certain size and a certain topping toppings. Pizza is increasingly popular and enjoyed by many people now can you make yourself at home.

Pizza is actually made of materials that is practical and easy to obtain. Another advantage of making pizza at home is that you can replace any topping pizza with the ingredients you prefer. In addition, you can also add flavor, shape, until you become more innovative with hygiene and health is maintained. Costs incurred will also be more efficient if you buy pizza from your favorite restaurants. Here is how to make a simple was delicious, savory and delicious, of course, for you to do at home with readily available materials.

Ingredients for bread pizza:
3 tablespoons cooking oil
3 tablespoons butter
4 g instant yeast
1 egg
200 ml of liquid milk warm
250 gm flour protein

Materials and stuffing pizza sauce:
2 pieces of onion, then finely chopped
3-4 sausages, cut into pieces
2 tomatoes, cut into thin strips
Minced meat according to taste
1 bell pepper, remove the contents and cut into squares
2 cloves of garlic
1 egg
1 leek finely chopped
Cheese to taste
Ketchup and chilli sauce

How to make pizza:
1. Mix the flour, butter, mix well, then add the oil and stir again.
2. Add eggs and milk, stir again until smooth.
3. Allow the dough for 15 minutes in a closed container cloth napkins
4. While waiting, saute garlic, chutney, sausages, tomatoes, eggs, peppers, scallions and cook until the last and wait a while before being picked up.
5. Take the dough that has been allowed to stand for 15 minutes, then enter and spread on Teflon, with a pierced prick with a fork in order to inflate.
6. Sprinkle the dough with tomato sauce in Teflon until blended. Then dab the contents of materials that have been sauteed, and coat again with ketchup.
7. Add the grated cheese over the batter already topped the
8. Cover tightly teflon after the fire is lit and wait for about 15 minutes
9. Pizza made your ready to be served.

Recipes How to Make Martabak Manis Typical Bangka

Recipes How to Make Martabak Manis Typical Bangka – Martabak sweet you can mix with a variety of extras such as chocolate, cheese, nuts, pineapple jam and many more can you add to the so delicious, maybe if you want to be creative you can add other ingredients that would have never existed.

Martabak sweet martabak also called bright moon, probably because of its shape like a moon that is folded round. Whatever the term, which obviously who does not familiar with this type of food. If usually we can easily buy martabak with a wide selection of flavors, now we can try to create your own special recipe sweet martabak this with a combination of content that can also be adjusted to taste. You can also try to make a that will be discussed again in other occasions.

The material
250 grams of wheat flour
350 ml milk
2 tablespoons granulated sugar
2 eggs, beaten off
½ tsp baking powder
1 tsp instant yeast
½ tsp salt
butter / butter to spread

How to make it
Blend flour, sugar, baking powder and instant yeast. Pour the milk gradually, stirring until blended. Add the eggs and mix well and sprinkle with salt. Allow the dough for at least 30 minutes with closed cloth napkins.
Prepare griddle / non-stick pan, heat briefly, spread with a little butter. Then pour the batter. After a half-baked, the hole has started many, sprinkle with sugar, cover and allow it to mature.
Once cooked, remove from heat, basting with butter / butter. Give the contents of the material according to taste, fold to form a half circle. Cut into pieces when served.

Sayur Asem Recipe Fresh and Delicious

Sayur Asem Recipe Fresh and Delicious – Sudanese people’s favorite dishes are made with ingredients that economical. however this sour vegetable has a special taste and distinctive, especially if the dish is served with salted fish Gotten. so at minimal costs, the mother was able mengukuhkan appetite enhancer menu fresh and healthy. For a woman, recipes and how to make with special taste and delicious is one of the must-have skill. because most of the princes household vegetables like tamarind. so, for those who do not know or are less experienced in making vegetable tamarind

Vegetable tamarind makes this easy way, while the traditional market because usually already provided the packages complete tamarind vegetable material, so we when we stay at home preparing vegetables tamarind seasoning. Even if you want faster can use instant seasoning but it seems to be more comfortable when concocting its own marinade, yet this recipe is quite easy to produce. You can collaborate with that’s become more delicious food.